Casa Velha
Cuisine: Contemporary Portuguese Fine Dining- Dress code: Smart Elegant
- Opening hours: Opening Hours: 12:00–22:30
- Phone: +351 289 390 700
- Email: reservas@quintadolago.com
Housed in the historic manor where André Jordan conceived Quinta do Lago, Casa Velha reimagines authentic regional Portuguese recipes with Michelin-calibre refinement.
Overview & Details
- Contemporary Portuguese Fine Dining
- Smart Elegant
- Opening Hours: 12:00–22:30
- +351 289 390 700
- reservas@quintadolago.com
Housed in the historic manor where André Jordan conceived Quinta do Lago, Casa Velha reimagines authentic regional Portuguese recipes with Michelin-calibre refinement.
Opening Hours
- 12:00–22:30 · Tue–Sat · 19:00 – 22:30
Contemporary Portuguese Fine Dining · Smart Elegant
Casa Velha — Elevated Portuguese Gastronomy Where the Resort Began
Housed in the historic manor where André Jordan conceived Quinta do Lago, Casa Velha reimagines authentic regional Portuguese recipes with Michelin-calibre refinement.
Rooted in our farm-to-table philosophy with organic herbs, heirloom tomatoes, and seasonal leaves harvested each morning at Q Farm.
Culinary Concept & Menu Highlights at Casa Velha
Housed in the historic manor where André Jordan conceived Quinta do Lago, Casa Velha reimagines authentic regional Portuguese recipes with Michelin-calibre refinement.
Signature Dishes: Algarve Scarlet Shrimp Açorda, Black Iberian Pork Pluma, and Artisanal Regional Tasting Menu.
Practical Information & Reservations
- Cuisine: Contemporary Portuguese Fine Dining
- Opening Hours: Tue–Sat · 19:00 – 22:30
- Dress Code: Smart Elegant
- Provenance: Daily zero-kilometre organic harvests from Q Farm & sustainable Atlantic fisheries
- Direct Reservations: +351 289 390 700 | reservas@quintadolago.com
Casa Velha — Interior, Terrace & Culinary Gallery
From the Kitchen & Cellar
Menus & Sommelier Selection
Our seasonal menus celebrate the finest Atlantic seafood, dry-aged cuts, and Q Farm organic produce—paired with an award-winning cellar of Douro, Alentejo, Dão, and international vintages curated by our head sommelier.
Featured plates include Algarve Scarlet Shrimp Açorda, Black Iberian Pork Pluma, and Artisanal Regional Tasting Menu.
Al-Fresco & Celebrations
Private Dining, Terrace Events & Live Music Evenings
Whether gathering for a sunset cocktail on the terrace, enjoying summer live acoustic sessions, or hosting a private celebration or corporate gala dinner, Casa Velha offers bespoke group tasting menus and dedicated event coordination.
